father's day at vicoWe know it’s Father’s Day. That’s why we’re serving dinner all day on Sunday, June 16. And Dad, because we know you love red meat, we’ve brought back our man-size Fiorentina Classica, a 20-ounce Porterhouse dredged in rosemary olive oil and grilled to order with all the BTUs we can throw at it. So join us this Sunday for a feast fit for the king of the castle (at least for a day).

Now about that baby…

Treat Yourself!

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